$55.00
This gin has a complex flavour with notes of juniper, nutmeg, angelica root, coriander, citrus and orange blossom.
In stock
Larios 12 Gin is made using a complex blend of botanicals including wild juniper, nutmeg, angelica root, coriander, Mediterranean lemon, orange, tangerine, mandarin, clementine, grapefruit, lime and orange blossom. These combine to give a distinctive and unique gin that can be enjoyed any time of the day.
| Origin | Spain |
|---|---|
| Container | Bottle |
| Alcohol Content | 40.0% |
The Alpine Hotel needs to address the new COVID-19 restrictions & how that will affect our trade.
The Alpine Hotel is committed to the support of our staff, patrons and local community through this challenging time. We are taking all NSW Government, Local Council & Australian Hotels Association advice very seriously and will continue to evaluate all policies as situations develop.
Firstly, the Alpine Hotel will remain open, however, we have been forced to reduce capacity in our bar and Restaurant. If you are looking to come for dinner, we ask that you make a restaurant booking by phone or via our website. All pre-booked tables will take preference in seating capacity. Bistro / bar seating will be on first in basis.
Secondly, we have chosen to postpone all scheduled events & Live Music until further notice. Trivia, Members Draw, and Meat Raffles will continue as normal at this stage.
We are taking all reasonable steps to mitigate any risk of infection both within the venue and to the wider community, while continuing to serve our customers to the highest standard.
In addition to our already diligent standards of hygiene and cleanliness, we have adopted the following practices: